Pastries

Cannoli

Cannoli Grande

Large cannoli shell with a ricotta & chocolate chip filling

Cannoli Mini

Small cannoli shell with a ricotta & chocolate chip filling

Pistachio Cannoli Grande

Large cannoli shell with a pistachio flavored ricotta filling

Pistachio Cannoli Mini

Small cannoli shell with a pistachio flavored ricotta filling

Paradiso Cannoli

Large cannoli shell dipped in pistachio chocolate and covered in pistachio crumbs. Filled with a rich pistachio nutella cream.

Chocolate Cannoli

Large cannoli shell dipped in either milk chocolate or white chocolate. Filled with chocolate hazelnut cream, white chocolate cream, or both!

Traditional

“Lobster tails” - Layers and layers of crunchy dough filled with a soft center and an orange zest custard.

Grand Sfogliatelle

Large sized, filled and topped with whipped cream or custard. Also topped with fresh fruit.

Specialty Sfogliatelle

Medium sized, and filled with Nutella, rich pistachio cream, or custard.

Fruit Tarts

A pie-crust pastry coated in chocolate on the inside, filled with custard, and topped with fresh fruit. Berries, kiwi, peaces, etc!

Cream Puffs

Whipped cream, ricotta, chocolate, or custard.

Cake Slices

Pistachio cannoli cake, tiramisu, Oreo cake, strawberries and cream, & more! *Check out the Cakes page for more info!

Baba

A soft sweet bread soaked in rum. Enjoy it on its own, or try it with whipped cream and fresh fruit, a.k.a. “Baba Crema”

Mini Cream Tarts

Mini pie-crust filled with a rich chocolate hazelnut cream, pistachio cream, or white chocolate.